Creamy Polenta with Wild
Mushrooms and Sea Scallop
$10
Country Pate with
Mixed Greens with Blue Cheese, Spiced Pecans,
and Raspberry Vinaigrette $7
Greek Salad: Romaine, Kalamata
Olives, Roma Tomato, Cucumber, Feta Cheese, and Lemon Garlic Vinaigrette $7
Grilled Filet Mignon with Bourbon Demi-Glace, Chived Whipped
Potatoes, Caramelized Onions, Broccoli Spear, and Grilled Portabello $35
Pecan Crusted
Rainbow Trout with Whole Grain Mustard Cream Sauce, Herbed Jasmine Rice,
Broiled Asparagus $32
Pan-Seared
Chicken Breast Picatta with Pecorino Risotto,
Balsamic Glazed Roasted Tomato, and Broccoli Spear $31
Sautéed Crabcakes with Lemon Buerre
Blanc, Herbed Jasmine Rice, Roasted Red Pepper, and Green Beans $34
Lamb Chops Persillade
with Parsley Jus, Chived Whipped Potatoes, Grilled Portabello, and Green Beans $36
$42
Choice of Soup or Salad
Chicken
Choice of Dessert
Coffee or Tea
$47
Choice of Soup or Salad
Lamb Chops
Choice of Dessert
Coffee or Tea